In this recipe I’ve given your classic old school toffee apple a cheeky Uniqucorn twist, Toffee apple dipped in Toffee apple Uniqucorn, DOUBLE TOFFEE APPLE! It’s the inception you never knew you needed until now!!!
To start with line a baking tray with greaseproof paper. Pop all your apples in a bowl and cover with boiling water straight from the kettle. This just gets rid of the waxy coating supermarkets spray onto fruit to keep it looking fresh and shiny. It also helps the toffee stick better. You don’t want to actually start to cook the apples, so only leave them in the boiling water for a minute or 2 before draining it out.
I love using Gala apples for this, they’re my absolute fave apples. I love the sweetness (forever me, the crazy sugar addict) and the texture works perfectly with the crunch of the toffee, plus the colour works really well to help enhance the Red of the toffee.